The Relationship Between Research & Surveillance in M & E and Sustainability of Agricultural Food Crop Projects: The case of Nyeri County, Kenya
Research and Surveillance, Sustainability of Agricultural Food Crop Projects
Authors:
Mugo, Ndagi James
Keiyoro, Peter
Iribe, Mwangi
Rambo, Charles
Journal:
IJIRES
Volume:
3
Number:
6
Pages:
456-461
Month:
November
ISSN:
2349-5219
BibTex:
Note:
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
CC BY-NC-SA 4.0
Creative Commons License: https://creativecommons.org/licenses/by-nc-sa/4.0/
Abstract:
Many Kenyans live in poverty with most of these living in rural areas and deriving their livelihood directly from agriculture. Agriculture plays a dual role in the abolition of hunger as it enhances production of food and also serves as a source of employment that can provide families with a source of livelihood as well as providing raw materials for industries in the this sector and stimulating the formation of new industries. Being the world's single largest employer agriculture, if improved it can improve the income of the...